BUSY DAY DINNERS
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This creamy broccoli cheddar soup recipe is a delicious and hearty meal perfect for cold days or anytime you’re craving comfort food. Packed with cheesy broccoli flavor this velvety soup is guaranteed to satisfy your taste buds.
01
Melt the butter in a Dutch oven over medium heat. Add the onion and garlic to the pot and saute for 5 to 7 minutes, until the onion is translucent.
02
Add all-purpose flour and stir constantly for 1 minute. Stir in chicken broth, broccoli florets, thyme, dry mustard powder, salt and pepper. Bring to a boil over high heat. Once boiling, reduce the heat to medium low.
03
Simmer for 20 minutes, uncovered, stirring occasionally.
04
Stir in heavy whipping cream and cheddar cheese. Cook for another 5 to 7 minutes, stirring frequently, until the mixture thickens slightly and is hot.
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