BUSY DAY DINNERS
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Oven-baked cheeseburgers are the best no-fuss dinner option for a flavorful and juicy meal that will melt in your mouth. This simple family favorite guarantees a delicious burger every time, with no bbq.
01
Preheat your oven to 375℉. Place a cooling rack on a baking sheet. In a large bowl, combine the ground beef, Dijon mustard, Worcestershire sauce, paprika, salt, pepper, garlic powder and onion powder. Mix together.
02
Mix beef into 4 equal-sized patties. The patties will shrink and thicken while cooking. Place the patties on the cooling rack and bake for 25 to 30 minutes or until the burgers are cooked to at least 160℉.
03
In the last few minutes of baking, add a slice of cheese on top of each burger. Serve the burgers on buns with your favorite toppings and condiments.
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