How do I store leftovers?

Store in an airtight container in the refrigerator for 3-4 days.

Do I have to sear the meat?

If you're short on time, this step can be skipped but we highly recommend doing it. Searing the meat locks in more flavor and gives them a better texture once finished cooking.

I want more bbq flavors, what alterations can I make?

If you want more of a barbecue flavor, don’t smother in the tomato sauce and serve with a side of barbecue sauce instead.

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pork ribs

Slow Cooker Boneless Pork Ribs

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